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December 17, 2011
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    Recipe for Hot Coco:


    1/2 cup of Hershey's Hot Coco (or favorite Hot Coco)
    1 small sauce pan to hold 2 cups of liquid
    1 1/2 cups of milk
    1/2 cups of water
    3 dashes of Cinnamon
    3/4 cup crushed peppermint candy


    Put the sauce pan on the stove at medium heat. Add the milk and water followed buy the Coco mix. Watch carefully to heat the milk with out burning or souring it. As the milk is warm enough remove from heat add the dashes of Cinnamon. Place 1 to 2 spoons of crushed peppermint in each cup then add the hot coco. Stir and enjoy.
:icons4lbv:
I hope this recipe can keep you warm this winter.

And the only place I could think it fit was Holiday category so I put it there.
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